Available for COLLECTION from the restaurant on Saturday 22 February between 4-6pm.

£39.50 per person

Our sourdough & unsalted butter

Chunky Cullen skink

Grierson Organic lamb shoulder with a herb crumb, braised barley & wilted greens

I.J. Mellis cheese, our oatcakes & chutney

Montezuma’s Organic dark chocolate fondant, Katy Rodger’s crème fraîche, praline

Artisan Roast coffee with a biscuit

Preparation instructions are included with every order. In line with our sustainability and environmental philosophies, all packaging is compostable, recyclable or reusable. Our ‘at home’ meals can be kept in the fridge for 3 days after collection before serving.